At OilTracers, we use a variety of oil geochemistry techniques to (1) assess the origin of oil spills, (2) assess the origin of gas seeps, and (3) monitor the fate of spilled oil including in situ biodegradation of petroleum spills, weathering (dispersion, evaporation, oil slick-water partitioning, and sediment or soil particle-oil interactions, photochemistry) of petroleum spills and soil contamination. The approaches we use are described below.
After the Exxon Valdez spill, geochemical analyses (by Exxon) of shoreline oil residues in the Gulf of Alaska revealed that some of the oil residues were not Alaskan crude from the Valdez, but rather were California-derived oil that had been spilled in the Gulf of Alaska at a much earlier date (Bence et al., 1995, 1996). This example illustrates how the origin of an oil spill can be either constrained or pinpointed by sophisticated chemical analyses that distinguish between various oils. (Wang et al, 2006). We utilize several approaches to determine the origin of oil:
Natural gas has two primary origins: (1) methane produced by methanogenic bacteria (biogenic gas), and (2) hydrocarbon gas produced by thermal alteration of sedimentary organic matter (thermogenic gas). Thermogenic gas may or may not be co-genetic with oil. Unlike thermogenic gas, biogenic gas is always very dry: it does not contain significant ethane, propane or higher-molecular-weight (i.e., "wet" gases). In addition, biogenic methane contains isotopically lighter carbon (i.e., is more depleted in 13C) than does thermogenic methane. As a result, geochemical analyses can readily reveal if a gas seep represents thermogenic gas, or whether it represents biogenic gas, such as forms from natural degradation of soil organic matter or landfill material (e.g., Coleman et al., 1995; Schoell, 1983, 1984; Schoell et al., 1993).
Microorganisms biodegrade different classes of compounds in petroleum at different rates (e.g., Figure 3.62 in Peters and Moldowan, 1993). As a result, the progressive biodegradation of an oil spill can be monitored by periodic analyses of various compounds in the oil-contaminated soil (e.g., Moldowan et al., 1995; Bence et al, 1996). The early stages of oil biodegradation (loss of paraffins and isoprenoids) can be readily detected by gas chromatographic (GC) analysis of an oil. However, in heavily degraded oils, GC analysis alone cannot distinguish subtle differences in biodegradation due to interference of the unresolved complex mixture (UCM or "hump") that dominates the GC traces. Fortunately, in heavily degraded oils, one can use gas chromatography-mass spectrometry (GC-MS) to quantify the concentrations of biomarkers with differing resistances to biodegradation (e.g., Moldowan and McCaffrey, 1995), allowing the extent of biodegradation to be monitored over time. Recently, the application of GC-GC (comprehensive two-dimensional gas chromatography-gas chromatography) has been shown to be capable of quantitatively resolving many of the compounds in the UCM and providing useful information about weathering and biodegradation, and will certainly prove useful in oil spill "fingerprinting" (Freisinger and Gaines, 2001; Reddy et al, 2002). In addition, it has been shown that several of the compounds now resolved from the aromatic hydrocarbon UCM by GC-GC are toxic in laboratory toxicity tests and may have deleterious effects in some oil spill situations (Booth et al, 2007).
In an oil, the quantity of a biomarker that is resistant to biodegradation increases as the oil is biodegraded, because such a compound is "concentrated" in the oil by the loss from the oil of the other less-resistant compounds. Therefore, by comparing the concentration of such a resistant compound in a spill with the concentration of the same compound in the original oil, one can estimate how much of the oil has been degraded. For example, Prince et al. (1994) used the concentration in oil of 17a(H),21b(H)-hopane, a biomarker which is relatively resistant to biodegradation, to estimate the extent of biodegradation of oils.
For more information on the geochemical techniques described here, or to discuss a specific project, e-mail us at info@oiltracers.com, or call us at (214) 584-9169.
* The term "Oil Fingerprinting" came into popular use during the late 1960s and early 1970s with the application of gas chromatography to analyses of spilled oil and potential sources. It was a useful analogy to explain this type of forensic analyses for spilled oil. However, it was recognized then, and remains true today, that the analyses of spilled oils do not have the statistical discriminating power of the human fingerprint in the sense that each human has an individual fingerprint. Analyses of spilled oils and potential sources are usually undertaken by increasingly sophisticated chemical analyses until either all but one potential source oil remains that cannot be distinguished from the spilled oil, or all potential sources have been eliminated and the spill is then a "mystery". The presumption for success using fingerprinting is that a complete collection of possible sources has been secured for the matching analyses. The term "passive tagging" has been used in place of fingerprinting in the past to describe the chemical analyses of oils. The term derives from the process of using the chemicals naturally present in the oil as "tags". The "passive" part of the term was used because there were proposals and some experiments conducted in the late 1960s and early 1970s to introduce "active tags" into various oil cargos to allow for identifying the oils if they were spilled (e.g. see Adlard, 1972; Zafiriou et al, 1973). Various chemicals were proposed as active tags, but the obvious international administrative and logistical effort needed to keep track of such "active tags" prevented operational use of active tagging systems.
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